I’m not a big fennel fan I like it only if it’s sliced very thin and – weirdhly enough – if it doesn’t taste like fennel too much!
This salad is incredibly nice – and juicy! I really like it but I never think to make it as every time I see fennel in the shop I always make a funny face and I pass by.
This time I remembered how nice fennel is when you mix it with orange and here you have this very quick recipe to try. Tell me what you think about it!
Fennel – as many as you want!
Orange – I used one orange for one big fennel but it’s entirely up to you; maybe one orange for every two fennels could work fine
Wash and slice your fennel very thin – if you have one of those tools with a big blade that slices vegetables use it, as ‘the thinner the better’.
Sprinkle everything with salt and cumin seeds and pour in a few drops of olive oil and the juice of one orange.